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Categories:Viewed: 43 - Published at: 4 years ago
Ingredients
- 1 teaspoon vegetable oil, or as needed
- 1 cup white sugar
- 1 (16 ounce) can jellied cranberry sauce
- 3 (3 ounce) packages raspberry-flavored Jell-O(R) mix
- 1/2 cup chopped walnuts (optional)
- 1 cup white sugar for rolling
Method
- Line an 8x8-inch pan with waxed paper; coat the paper with vegetable oil.
- Combine 1 cup sugar, jellied cranberry sauce, and raspberry Jell-O(R) mix in a saucepan over medium heat, stirring until sugar and gelatin have dissolved. Bring to a boil, reduce heat to low, and simmer 20 minutes, stirring often. Mix walnuts into candy.
- Pour candy into prepared pan and let set at room temperature overnight. Cut candy into squares and roll squares in sugar. Place sugared candies onto waxed paper to set.
