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Categories:
mayonnaise sweet pickle relish celery sugar salt pepper egg chicken breast whole wheat bread romaine leaves
Viewed: 95 - Published at: 7 years agoIngredients
- 1/2 cup reduced-fat mayonnaise
- 1/3 cup sweet pickle relish
- 1/3 cup finely chopped celery
- 1/2 teaspoon sugar
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 hard-boiled large egg, cooled and minced
- 2 cups chopped cooked chicken breast
- 4 slices whole wheat bread, toasted
- 2 romaine leaves
Method
- Mix the first 7 ingredients; stir in chicken. Line 2 slices of toast with lettuce. Top with chicken salad and remaining toast.