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Ingredients
- 1 stick margarine or butter
- 3/4 c. sugar
- 1 pkg. chopped dates
- 1/2 c. chopped pecans
- 1 1/2 C. Rice Krispies
Method
- In a skillet, melt butter or margarine.
- Add sugar and dates. Cook for 2 minutes.
- Add Rice Krispies and pecans.
- When mixture is cool, roll in coconut and powdered sugar while forming mixture into balls.