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Categories:
cake flour cake flour baking powder ground cinnamon ground nutmeg ground cloves margarine sugar milk egg vanilla extract powdered sugar
Viewed: 33 - Published at: 6 years agoIngredients
- 3/4 cup cake flour, plus
- 2 tablespoons cake flour
- 1 teaspoon baking powder
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1/4 cup margarine, softened
- 1/3 cup sugar
- 1/4 cup skim milk
- 1 egg
- 1/2 teaspoon vanilla extract
- 1 tablespoon powdered sugar
Method
- Coat an 8-inch square pan with cooking spray; set aside.
- Combine cake flour, baking powder and spice; stir well and set aside.
- Cream margarine; gradually add 1/3 c sugar, beating well at medium speed of an electric mixer. Add flour mixture, and beat well.
- Combine milk, egg and vanilla; add to creamed mixture. Beat at low speed of electric mixer until blended. Continue beating mixture at high speed 2 minutes.
- Pour batter into prepared pan. Bake at 350 degrees for 25-30 minutes or until wooden pick inserted in center comes out clean. Let cool. Sift powdered sugar over cooled cake.