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Ingredients
- 3/4 lb. butter
- 1 c. (heaping) white sugar
- 1 tsp. vanilla
- 3 egg yolks or 2 whole eggs
- 4 c. flour
Method
- Mix well.
- Roll out on floured surface.
- Cut out cookies with cutter with desired shape.
- Bake at 350° for about 6 minutes. Cool.
- Decorate with frosting of choice.