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Categories:Viewed: 41 - Published at: 2 years ago
Ingredients
- 2 slice Bread
- 2 tbsp Strawberry jam
- 2 tbsp Peanut butter
- 1 tbsp Chocolate syrup
- 1 Jumbo Egg
- 1 tsp Milk
- 1 dash Vanilla extract
- 1 pinch Salt
Method
- Preheat skillet over medium-high heat with 1 tablespoon of butter.
- Add peanut butter jelly and chocolate syrup to bread.
- Mix ingredients for egg wash and dip the bread.
- Cook french toast on one side until golden brown, 3 or 4 minutes.
- Flipped over and cooked second sight until golden brown.
- Serve with extra chocolate syrup on top.
