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Ingredients
- 1 c. sugar
- 1 1/2 c. milk
- 3 Tbsp. flour
- 1/4 tsp. salt
- 3 eggs
- 3 Tbsp. cocoa
- 2 1/2 Tbsp. butter
- 1 tsp. vanilla
Method
- Combine dry ingredients.
- Beat egg yolks and add milk to egg yolks.
- Add to dry ingredients.
- Cook on low heat until thick. Add butter and vanilla and let stand until cool.