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Ingredients
- 1 c. sugar
- 3 Tbsp. flour
- 2 Tbsp. cocoa
- 2 eggs
- 2 1/2 c. milk
- 1 tsp. vanilla
Method
- Mix dry ingredients.
- Add milk and egg yolks. Cook until thick.
- Add vanilla.
- Pour into baked pie crust.
- Beat egg white with 2 tablespoons of sugar and 1 teaspoon vanilla until stiff. Pour on top of pie and put into oven until browned.