Ingredients

  • 1 12 cups sifted flour
  • 1 14 cups sugar
  • 1 teaspoon baking soda
  • 34 teaspoon baking powder
  • 1 teaspoon salt
  • 12 cup unsalted butter or 12 cup unsalted margarine, melted
  • 3 melted unsweetened chocolate squares
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 2 eggs, unbeaten

Method

  • Preheat oven to 375F.
  • Beat 2 minutes, low speed.
  • Add other 1/2 cup milk.
  • Beat 2 more minutes.
  • Pour into buttered and floured 9x13 inch cake pan.
  • Bake for about 25 minutes.
  • Cool and serve with a nice glass of milk.