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Categories:Viewed: 111 - Published at: 4 years ago
Ingredients
- box graham crackers
- Cool Whip (small)
- 2 small boxes French vanilla pudding (instant)
- 3 c. milk
- 1 can chocolate frosting
Method
- Mix pudding with milk by hand.
- Add Cool Whip.
- Line bottom of 9 x 13 pan with graham crackers.
- Add a layer of filling, another layer of crackers, layer of filling, etc., until all of filling is used.
- Top layer should be crackers.
- Top with chocolate frosting.
- Refrigerate before serving.