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Categories:Viewed: 55 - Published at: 7 years ago
Ingredients
- 2 unbaked pie shells
- 1 stick butter, melted
- 4 eggs, beaten
- 1 c. sugar
- 1 c. light corn syrup
- 1 c. broken pecans
- 1 small pkg. chocolate chips
Method
- Divide
- nuts and chips evenly into the bottoms of the 2 pie shells.
- Mix thoroughly the butter, eggs, sugar and syrup and divide
- between the pie shells.
- Bake 30 to 40 minutes at 350°.