Ingredients

  • 1 c. boiling water
  • 1 c. chopped dates
  • 1 3/4 c. flour
  • 1 c. sugar
  • 1/2 tsp. salt
  • 1 tsp. baking soda
  • 2 Tbsp. cocoa
  • 1 c. oil
  • 1 egg
  • 1 tsp. vanilla
  • 6 oz. chocolate chips
  • 1/2 c. chopped walnuts

Method

  • Pour boiling water on dates (let sit).
  • Combine flour, sugar, salt, baking soda and cocoa in large mixing bowl.
  • Combine in a separate bowl the oil, egg, vanilla and dates with water; mix. Add wet ingredients to dry ones and mix well.
  • Pour into 10 x 13-inch greased pan.
  • Top with chocolate chips and nuts.
  • Bake at 350° for 30 to 35 minutes.