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Categories:Viewed: 23 - Published at: 4 years ago
Ingredients
- 1 cup tightly-packed pitted dates
- 1 1/4 cups finely chopped cashews
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 2 tablespoons chocolate chips, or more to taste
Method
- Place dates in a bowl and cover with several inches of cool water until soft, 30 to 60 minutes. Drain, squeeze out extra liquid, and reserve. Chop dates into a thick paste.
- Combine dates with cashews, vanilla extract, and salt in a bowl. Fold in chocolate chips. Press mixture firmly into a parchment paper-lined 8-inch baking pan until compact. Refrigerate until set, 1 hour to overnight.
- Cut into bars.
