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Categories:Viewed: 61 - Published at: 8 years ago
Ingredients
- 1/4 c. water
- 1 sq. semi-sweet chocolate
- 1 carton whipping cream
- 1 bag caramels
- chopped nuts
Method
- Melt caramels in water.
- Add chocolate, cream and nuts.
- Serve with fresh fruit, cubed pound cake, etc.