Ingredients

  • 1 large chocolate cake mix
  • 8 oz. sour cream
  • 1 c. water
  • 4 eggs
  • 3/4 c. vegetable oil
  • 1 (4 serving size) pkg. chocolate flavor instant pudding and pie filling mix
  • 1 c. chocolate chips
  • ice cream (any flavor)

Method

  • Lightly grease inside of slow cooker. Combine cake mix, sour cream, water, eggs and oil in a large bowl. Blend well. Stir in pudding mix until well blended. Fold in chocolate chips. Pour mixture into slow cooker. Cover and cook on low 6 to 8 hours or on high 3 to 4 hours.