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Categories:
cookies butter cream cheese sugar milk bananas chocolate instant pudding milk red maraschino cherry walnuts chocolate syrup
Viewed: 24 - Published at: 5 years agoIngredients
- 30 Oreo cookies, finely crushed
- 6 tablespoons butter, melted
- 8 ounces cream cheese
- 1/4 cup sugar
- 2 tablespoons milk
- 1 (8 ounce) container whipped topping
- 4 bananas, sliced
- 2 (4 ounce) packages chocolate instant pudding
- 3 1/4 cups milk
- 1/3 cup red maraschino cherry, halved
- 1/4 cup walnuts, chopped
- 2 tablespoons chocolate syrup
Method
- Mix cookie crumbs and butter; press onto bottom of 13 x 9 dish. Refrigerate until ready to use.
- Beat cream cheese, sugar and 2 T milk in medium bowl with whisk until well blended. Stir in 1 cup whipped topping; spread over crust. Top with bananas.
- Beat pudding mixed and 3 1/4 cup milk with whisk, 2 minute spread over bananas. Let stand 5 minutes or until thickened; cover with remaining whipped toppings. Refrigerate 4 hours. Top with cherries, nuts and syrup just before serving.
