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Categories:Viewed: 34 - Published at: 5 years ago
Ingredients
- 1 (6 1/2 oz.) can tuna
- 1 c. chopped celery
- 1/2 c. chopped onions
- 1 can mushroom soup
- 1 c. water
- 1 small can Chinese noodles
- 1/2 c. chopped cashews
Method
- Preheat oven to 325°.
- Combine tuna, celery, onions, soup, water and Chinese noodles in large mixing bowl.
- Mix well.
- Pour into baking dish.
- Top with cashews.
- Bake at 325° for 40 minutes.