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Categories:Viewed: 38 - Published at: 6 years ago
Ingredients
- 1 hen
- 1 large pkg. noodles
- 4 medium onions
- 2 bell peppers
- 2 c. celery
- 1 small can mushrooms
- 6 green olives
- juice of 1 lemon
- 1 can mushroom soup
- 1/2 lb. American or Cheddar cheese
Method
- Cook hen in plenty of broth.
- Remove and cut in bite-size pieces.
- Strain broth and remove most of fat.
- Cook noodles in broth.
- Let most of broth cook out.
- Then add chicken, vegetables, soup and lemon juice.
- Put in a large baking dish or roaster and cook for 30 to 40 minutes at 350°.
- During the last 20 minutes, add cheese.
- Serves 15.
