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Categories:Viewed: 60 - Published at: 3 years ago
Ingredients
- 2 c. cubed, cooked chicken
- 1 can chicken broth
- 2 cans Veg-All, drained
- 2 cans cream of chicken soup
- 2 c. Bisquick
- 2 c. milk
- 1 1/2 sticks butter
Method
- Melt butter in 9 x 13-inch dish.
- Put chicken on top.
- Pour Veg-All on top of chicken.
- Mix cream of chicken soup and chicken broth together.
- Pour on top of Veg-All.
- Mix Bisquick and milk. Pour on top and bake at 350° for approximately 45 minutes or until brown.