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Categories:Viewed: 36 - Published at: 5 years ago
Ingredients
- 1 1/3 c. cubed chicken
- 1/2 c. shredded Cheddar cheese
- 1 can cream of chicken soup
- 1 c. milk
- 1 can (8) crescent rolls
- 1 pkg. broccoli
Method
- Preheat oven to 375°.
- In a small bowl, combine chicken and 1/2 of the cheese.
- Separate crescent dough into 8 triangles. Place about 1 1/2 tablespoons chicken mixture into wide end of each triangle.
- Roll up from end to point.