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Categories:Viewed: 29 - Published at: 5 years ago
Ingredients
- 1 chicken, cooked, skinned and boned
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1 can cream of celery soup (optional)
- 1 c. milk
- 1 pkg. stuffing mix
Method
- Put chicken in bottom of oblong baking dish; salt and pepper, if desired.
- Mix soups and milk and pour over chicken.
- Take stuffing mix and use broth to moisten stuffing.
- Put stuffing mix on top and cover with aluminum foil and bake for 1 hour at 350°.