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Categories:Viewed: 33 - Published at: 2 years ago
Ingredients
- 2/3 c. long grain rice
- 1 pkg. onion soup mix
- 1 can cream of mushroom soup
- 2 cans water
- 6 boneless chicken breasts
Method
- Grease a large casserole dish.
- Combine rice and onion soup; place over bottom of casserole.
- Place chicken on top of mixture. Pour 2 cans of water and can of soup over chicken.
- Bake in a 350° oven for 2 1/2 hours.