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Categories:Viewed: 15 - Published at: 9 years ago
Ingredients
- 2 c. uncooked macaroni
- 2 to 3 c. cubed chicken or turkey
- 1 can cream of chicken soup
- 1 can cream of celery soup
- 2 c. milk
- 3 Tbsp. margarine
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1/2 c. chopped onion
Method
- Mix all ingredients together.
- Put in 9 x 13-inch casserole. Let stand in refrigerator overnight or 6 to 8 hours or freeze. Bake in 350° oven for 1 1/2 hours.