Ingredients

  • 2 (10 oz.) pkg. frozen broccoli
  • 8 to 10 chicken breasts, cooked and chopped
  • 1 can cream of chicken soup
  • 1 can cream of celery soup
  • 1 c. Hellmann's mayonnaise
  • 1 tsp. lemon juice
  • 1/4 tsp. curry powder
  • salt to taste
  • 1 grated Cheddar cheese
  • 1/2 c. bread crumbs
  • 1 Tbsp. butter
  • Parmesan cheese

Method

  • Cook broccoli and drain.
  • Arrange in glass dish.
  • Place chicken on top of broccoli.
  • Combine soups, mayonnaise, lemon juice and curry powder.
  • Salt to taste.
  • Pour over the chicken and sprinkle with Cheddar cheese.
  • Combine bread crumbs and butter and sprinkle over all.
  • Dust lightly with Parmesan cheese.
  • Bake at 350° for 25 to 30 minutes.
  • Serves 8.