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Ingredients
- 1 box of light brown sugar
- 2 c. self-rising flour
- 2 cups chopped pecans
- 3 eggs
- 1 tsp. vanilla
- 1 stick of butter
Method
- Melt butter and sugar together over low heat.
- Remove from heat and mix all ingredients together.
- Bake in greased 11 X 14 pan at 375 for 25 to 30 minutes.