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Categories:Viewed: 7 - Published at: 2 years ago
Ingredients
- 2 cups graham crackers
- 1 stick margarine
- 3 Tbsp. sugar or 1/2 cup powdered sugar
- 1 large Cool Whip
- 1/2 to 1 cup powdered sugar
- 1 tsp. vanilla
- 1 large pkg. cream cheese
- 2 cans cherry pie filling
Method
- Cream together graham crackers, margarine and 1/2 cup powdered sugar.
- Line bottom of 2 1/2 quart baking dish.
- Mix cream cheese, 1/2 to 1 cup powdered sugar, and vanilla together and add to Cool Whip,
- Mix thoroughly.
- Spread mixture evenly over graham crackers crust.
- Spread cherry pie filling over whipped cream.
- Place in refrigerator and chill for several hours before serving.
