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Categories:Viewed: 16 - Published at: 8 years ago
Ingredients
- 2 cups biscuit and baking mix (I prefer Bisquick)
- 2/3 cup milk
- 1/2 cup shredded cheddar cheese
- 1/4 teaspoon garlic powder
- 1/2 teaspoon dried leaf marjoram
- 1 teaspoon parsley flakes
- 1/4 cup butter or 1/4 cup margarine, melted
- 1/4 teaspoon garlic powder
Method
- Preheat oven to 350 degrees.
- Combine baking mix, milk, cheese, garlic powder, and herbs; stir until just moistened.
- Drop by heaping tablespoonfuls onto an ungreased baking sheet; bake 12-14 minutes or until light brown.
- Melt butter; infuse with 1/4 tsp.
- garlic powder.
- Brush biscuits with garlic butter after they come out of oven; serve hot.
