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Categories:Viewed: 70 - Published at: 2 years ago
Ingredients
- 4 slices reduced-sodium bacon, cut into 1/2-inch pieces Rite Aid 2 For $7.00 thru 02/06
- 1 onion, chopped
- 1 red pepper, chopped
- 1 pkg. (1 kg) frozen hash browns, thawed
- 1 can (10 fl oz/284 mL) 25%-less-sodium condensed cream of mushroom soup
- 1 cup light sour cream
- 1-1/4 cups Kraft Shredded Marble Cheddar Cheese, divided
Method
- Heat oven to 375 degrees F.
- Cook bacon, onions and peppers in large skillet on medium-high heat 5 min.
- or just until bacon is crisp, stirring occasionally.
- Transfer to large bowl.
- Add hash browns, soup, sour cream and 1 cup cheese; mix lightly.
- Spoon into 13x9-inch baking dish sprayed with cooking spray; top with remaining cheese.
- Bake 40 to 45 min.
- or until heated through.
