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Ingredients
- 6 eggs
- 6 8 oz. pkg. cream cheese
- 16 oz. sour cream
- 1 tsp. vanilla
- 3/4 c. sugar
Method
- Mix all ingredients in a *LARGE bowl on high speed for 20 minutes.
- Line outside of spring form pan with foil to make water tight.
- Pour mixture into spring form pan, place into roasting pan with 1 inch water.