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Categories:Viewed: 86 - Published at: 8 years ago
Ingredients
- 1 large head cauliflower, left whole
- mild Cheddar or Colby cheese, cut into fingers
- 1/4 c. Spanish olive oil
- 1 c. Italian bread crumbs
- salt and pepper to taste
Method
- Cook cauliflower into boiling salted water until tender but still firm.
- Drain.
- Place whole head in shallow baking pan. Press sticks into cauliflower all over head.
- Sprinkle with salt and pepper.
- Mix olive oil and bread crumbs and press mixture onto cauliflower.
- Bake at 350° for 20 minutes or until crumbs are lightly brown.
- Cut into wedges to serve.
- Makes 6 servings.
