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Categories:Viewed: 54 - Published at: 10 years ago
Ingredients
- 3 large potatoes, cut in 1/2 inch strips
- 34 cup milk
- 2 tablespoons butter
- 12 teaspoon salt
- 14 teaspoon pepper
- 1 cup shredded cheddar cheese
- 12 tablespoon parsley
- 12 teaspoon paprika
Method
- Place potato strips in greased 13x9 baking pan.
- Pour the milk over potatoes.
- Dot with butter.
- Sprinkle with salt and pepper.
- Cover and bake at 400 for 30 minutes, until tender.
- Sprinkle with cheese, parsley and paprika.
- Bake, uncovered for 6 more minutes, until cheese is melted.