Ingredients

  • 2 cups flour
  • 2 eggs
  • 1 12 cups grated cheddar cheese
  • 1 cup plain low-fat yogurt
  • 12 cup sugar
  • 14 cup melted butter
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 12 teaspoon baking soda

Method

  • Preheat oven to 400 degrees F.
  • In a large bowl, combine the flour, sugar, baking powder, salt, and baking soda.
  • Add the cheese and mix.
  • Put the remaining ingredients in too.
  • Combine until well mixed.
  • Put in muffin cups.
  • (fill 3/4 full).
  • Bake for 18-20 minutes.