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Categories:
carrots soy margarine water honey ground cinnamon cilantro paprika garlic powder soy margarine ground cumin salt cayenne pepper corn
Viewed: 4 - Published at: 9 years agoIngredients
- approximately 6 to 8 average sized carrots, diced
- 1 Tbsp. soy margarine
- approximately 1/3 c. water
- 2 Tbsp. honey
- 1/2 tsp. ground cinnamon
- 1 Tbsp. + 1 tsp. water
- 1/4 tsp. dried whole cilantro
- 1/2 tsp. paprika
- 1/4 tsp. garlic powder
- 2 tsp. soy margarine, melted
- 1/2 tsp. ground cumin
- 1/4 tsp. sea salt
- dash of cayenne pepper
- 12 half ears frozen corn-on-the-cob
Method
- Combine first 8 ingredients in a small bowl; stir well.
- Cook corn according to package directions.
- Transfer corn to a serving platter and brush margarine mixture over corn.