Ingredients

  • 3 lbs pork spareribs, cut short
  • 1/2 cup brown sugar, packed
  • 1 tablespoon all-purpose flour
  • 1 tablespoon mustard powder
  • 1 teaspoon chili powder
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 cup water
  • 1/2 cup ketchup
  • 2 teaspoons Worcestershire sauce
  • 1/8 teaspoon hot pepper sauce
  • 1 large onion, sliced
  • 1 green pepper, seeded and chopped

Method

  • Cut ribs into sections of about 3 ribs each. Place in 3 quart casserole or small roaster.
  • Stir next 6 ingredients in medium bowl.
  • Add next 4 ingredients. Mix. Pour over ribs. Cover. Bake in 325°F oven for 1 hour.
  • Scatter onion and green pepper over top. Cover. Cook in 300°F oven for 1 1/2 hours. Serves 4-6.
  • Company's Coming for Christmas.