Ingredients

  • mahi mahi (4 8-ounce pieces)
  • 1 tablespoon cajun seasoning
  • 1/8 teaspoon cayenne
  • salt
  • Salsa
  • 1 cup mixed fruit, chopped (cantaloupe, grapes, kiwifruit, etc)
  • 1 tablespoon balsamic vinegar
  • 1 tablespoon brown sugar

Method

  • Preheat oven to 350°F.
  • Mix the seasoning .
  • Sprinkle the seasoning on fish.
  • Heat oil in pan and sear the fish on both sides.
  • Put in preheated oven for 4-5 minutes. Fish should be firm to the touch.
  • Arrange the fish on the plates and put the salsa on top of the fish.