Burger N Fries Pot Pie - ground beef

Method

• 1.
• Heat oven to 450F.
• In a 12-inch skillet, cook beef and onion with salt and pepper to taste.
• Drain well!
• Sprinkle flour over beef mixture, cook one minute stirring constantly.
• Stir in ketchup, pickles, and cook 2 3 minutes.
• 2.
• In an ungreased 1 1/2-quart casserole, spread hamburger mixture.
• Sprinkle with cheese.
• Arrange frozen French fries in a single layer on top and sprinkle with Lawrys seasoned salt to taste.
• 3.
• Bake uncovered for 20 minutes or until fries are golden brown.
• Let stand for 5 minutes before serving.
• 4.
• Serve with shredded lettuce, diced fresh tomatoes and ketchup and mustard to taste.