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Categories:Viewed: 32 - Published at: 9 years ago
Ingredients
- 1/2 c. margarine or butter
- 2 oz. (2 sq.) unsweetened chocolate or 2 envelopes premelted unsweetened baking chocolate flavor
- 1 c. sugar
- 2 eggs
- 1 tsp. vanilla
- 2/3 c. all-purpose or unbleached flour
- 1/2 c. chopped nuts (if desired)
- 1/2 tsp. baking powder
- 1/4 tsp. salt
Method
- Heat oven to 350°.
- Grease (not oil) and lightly flour bottom of an 8 or 9-inch square pan.
- In a large saucepan, melt margarine and chocolate over low heat, stirring constantly.
- Remove from heat; cool slightly.
- Blend in sugar.
- Beat in eggs, one at a time.
- Stir in remaining ingredients.
- Spread in prepared pan. Bake at 350° for 25 to 30 minutes or until set in center.
- Cool; cut into bars.
- Makes 24 bars.
