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Ingredients
- 1 c. soft butter
- 2/3 c. sugar
- 2 eggs
- 1 tsp. vanilla or almond extract
- 1/4 tsp. salt
- 1 1/2 c. sifted flour
Method
- Cream butter.
- Add sugar, vanilla and eggs; beat until light. Add salt and flour.
- Mix well.
- Drop by half-teaspoons onto greased cookie sheet.
- Bake at 350° for 10 minutes.