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Categories:Viewed: 2 - Published at: 8 years ago
Ingredients
- 2 packages broccoli, cuts
- 1 (10 3/4 ounce) can cream of mushroom soup, undiluted
- 16 ounces Velveeta cheese
- 14 cup mayonnaise
- 2 eggs, beaten
- 12 cup cracker crumb
Method
- Prepare broccoli according to cooking directions, drain.
- In large bowl, combine broccoli and remaining ingredients, except for cracker crumbs.
- Place in a buttered 2 quart casserole.
- Top with crumbs.
- Bake at 350 degrees for 30 minutes.