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Categories:Viewed: 37 - Published at: 3 years ago
Ingredients
- 2 (10 oz.) pkg. frozen broccoli
- 1 (8 oz.) pkg. cream cheese
- 1 1/2 c. salt water
- 1 stack Ritz crackers
- 1 stick melted butter
- grated Cheddar cheese
Method
- Steam broccoli in water for 8 minutes, or until tender.
- Drain broccoli, reserving the salt water.
- Layer broccoli in a 9 x 13-inch baking dish.
- Cut up cream cheese into salted water; melt over low heat.
- Pour over the broccoli.
- Top with grated cheese. Mix melted butter and Ritz cracker crumbs; stir until well coated. Sprinkle over broccoli and cheese mixture.
- Cook at 350° for 25 to 30 minutes.
