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tater tots ground beef broccoli thawed french fried onions tomatoes cream of celery soup milk Cheddar cheese garlic black pepper
Viewed: 28 - Published at: 9 years agoIngredients
- 4 cups tater tots
- 1 pound ground beef
- 10 ounces frozen chopped broccoli thawed
- 1 can french fried onions
- tomatoes 1 med., chopped
- 1 can cream of celery soup
- 1 cup milk
- 1 cup cheddar cheese shredded
- 1/4 teaspoon garlic powder
- 1/8 teaspoon black pepper
Method
- Place potatoes on bottom and sides of 8 x 12 inch casserole.
- Bake at 400 degrees for 15 minutes.
- Smash potatoes down with hand to cover bottom and sides completely.
- Brown beef and drain.
- Place on potatoes in this order: Beef, broccoli, 1/2 can of onions, tomatoes.
- Combine soup, milk, 1/2 cup cheese and seasonings.
- Pour over the casserole ingredients.
- Bake at 400 degrees for 20 minutes.
- Top with remaining cheese and onions.
- Bake 2 minutes.
