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Categories:
fresh raspberries fresh blackberries sour cream sugar orange creme yogurt lime juice lime zest vanilla salt crepes
Viewed: 31 - Published at: 3 years agoIngredients
- 1-1/2 cups fresh raspberries
- 1-1/2 cups fresh blackberries
- 1 cup sour cream
- 1/2 cup confectioners' sugar
- 1 carton (6 ounces) orange creme yogurt
- 1 tablespoon lime juice
- 1-1/2 teaspoons grated lime zest
- 1/2 teaspoon vanilla extract
- 1/8 teaspoon salt
- 8 prepared crepes (9 inches)
Method
- In a large bowl, combine raspberries and blackberries; set aside. In a small bowl, combine sour cream and confectioners' sugar until smooth. Stir in the yogurt, lime juice, lime zest, vanilla and salt.
- Spread 2 tablespoons sour cream mixture over each crepe; top with about 1/3 cup berries. Roll up; drizzle with remaining sour cream mixture. Serve immediately.
