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Ingredients
- 1/2 lb. sausage
- 4 eggs
- 1/3 c. water
- shedded cheese
- 2 crescent rolls (cans)
Method
- Spread crescent rolls in bottom of pan.
- Press together against sides.
- Brown sausage.
- Sprinkle on top of crescent.
- Mix eggs and water together and pour over the mixture.
- Spread cheese on top and bake for 25 minutes on 350°.