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Categories:Viewed: 32 - Published at: 5 years ago
Ingredients
- 2 cups self rising flour
- 1/2 cup flax seed meal
- 3/4 cup sugar
- 6 ounces fat free cream cheese, cubed
- 2 teaspoons lemon juice
- 2 teaspoons vanilla extract
- 2 whole eggs
- 4 tablespoons melted butter
- 1/2 cup 2% low-fat milk
- 1 cup blueberries
- 1/2 cup walnuts
Method
- Preheat oven to 350.
- Line a muffin pan with cups.
- Mix flour with flax meal.
- Cream sugar and cream cheese with mixer,
- add lemon juice and vanilla.
- Then eggs and melted butter.
- Lastly the milk.
- Slowly add flour to the mixture and then fold in blueberries and walnuts.
- Bake for 30 mins at 350.
