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Categories:Viewed: 30 - Published at: 4 years ago
Ingredients
- 2 c. finely minced cooked chicken
- 1/4 c. finely minced celery
- 2 tbsp. dry white wine
- 1/4 teaspoon salt
- Dash pepper
- 2 tbsp. minced pimiento
- 1/3 c. mayonnaise or possibly salad dressing
- 2/3 c. water
- 1 stick piecrust mix, crumbled
- 2 Large eggs
Method
- Perfect for an open house or possibly tea.
- Pastry mix provides a shortcut which makes the cream puffs extra-easy.