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Categories:Viewed: 26 - Published at: a year ago
Ingredients
- 250 g fresh bean sprouts
- 1 tablespoon white sesame seeds
- 1 tablespoon light sesame oil
- 2 tablespoons soy sauce
- 1 1/2 tablespoons minced spring onions
- 1 1/2 tablespoons sugar
- 1 garlic clove, crushed
Method
- Wash the bean sprouts and drop in boiling water. Let them stand for 3 mins then drain.
- Toast the sesame seeds until golden being careful not to burn them.
- Toss all the ingredients together well and serve hot or cold.