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Categories:Viewed: 78 - Published at: 8 years ago
Ingredients
- 1 whole Chicken Breast, Boneless, Skinless
- 1/2 cups Barbecue Sauce, Plus 3 Tablespoons, Divided
- 1 whole Refrigerated Pizza Dough
- Olive Oil
- 8 ounces, weight Mozzarella Cheese, Shredded
- 18 cups Cilantro, Chopped
Method
- Preheat oven to 375 degrees F.
- Place chicken in baking dish.
- Pour 1/2 cup BBQ sauce over the breasts and turn them over to coat on the other side.
- Bake for 25 minutes.
- Remove from oven and dice.
- Set aside.
- Increase oven temperature to 425 degrees F. Stretch out pizza crust.
- Lay it on a pan drizzled with olive oil.
- Spray a little olive oil on the crust.
- Spoon the remaining 3 tablespoons BBQ sauce on the crust and spread it evenly.
- Top sauce with the mozzarella and then sprinkle on the diced chicken.
- Bake for 15 minutes, or until crust is golden brown and toppings are bubbly.
- Remove from the oven and sprinkle on chopped cilantro.
- Cut into squares and serve.
