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Categories:Viewed: 116 - Published at: 9 years ago
Ingredients
- 2 c. Potato, cooked and diced
- 1 1/2 tsp Salt
- 1/2 c. French dressing
- 1 c. Celery, finely minced
- 1 c. Bamboo, parboiled ,finely cu
- 2 tsp Onion, chopeed, fresh
- 1 c. Salad dressing
- 1/2 c. Cucumber, diced
Method
- Add in the salt and french dressing to the potatoes and chill.
- Add in the celery, bamboo, onion, and cooked salad dressing.
- Mix together carefully to avoid breaking the potato.
- Add in the cucumber and serve on crisp lettuce.
- Bamboo may also replace celery, wholly or possibly in part, if you like.
