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Ingredients
- 1/2 c. shortening
- 2 c. flour
- 1 tsp. sugar
- 3 tsp. baking soda
- 1 tsp. salt
- 3/4 c. milk
Method
- Heat oven to 450°.
- Mix all ingredients, except milk, until crumbly.
- Stir in milk until dough leaves side of bowl.
- Put dough on lightly floured surface.
- Knead ten times.
- Roll to 1/2-inch thick.
- Cut into biscuits.
- Place on ungreased cookie sheets and bake at 450° for 10 to 12 minutes.