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Categories:Viewed: 25 - Published at: 2 years ago
Ingredients
- 1 (20 ounce) can pineapple chunks (drain but save juice)
- 1/4 cup sugar
- 3 tablespoons flour
- 1 cup shredded cheddar cheese
- 1/4 cup butter (melted)
- 8 tablespoons pineapple juice
- 1 cup Ritz cracker crumbs
Method
- Preheat oven to 350 degrees.
- Combine sugar and flour in medium sized mixing bowl.
- Add melted butter and pineapple juice.
- Add cheddar cheese and drained pineapple chunks.
- Pour into 8 x 8 square dish or pan.
- Sprinkle with Ritz crumbs on top.
- Bake for 20-25 minutes.